![]() You Will Need:
Cream butter and sugar, then add flour and wet ingredients. Roll dough in regular sugar to coat and place on baking sheet. Make a thumbprint size dent in the cookie to hold your jam and then bake at 350F for 10 minutes! Once they have baked, wait for them to cool for 5-10 minutes and spoon the jam into the center dent! Enjoy!
1 Comment
Colby Cofield
10/5/2019 02:52:22 pm
Wow! Those look amazing (: and from experience I can tell they are delicious 😋
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