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A CLUMSY PHOTOGRAPHER

Thumbprint Cookies

8/12/2019

1 Comment

 
Picture
You Will Need:
  • 1 cup soft butter
  • 2/3 cup powdered sugar
  • 2 cups flour
  • 1 tsp vanilla
  • 1/2 tsp almond extract
  • 2 egg yolks
  • Extra regular sugar 
  • Jam of choosing (see how I make my jam: https://www.sydneyrosephotos.com/blog/the-best-jam-ever) 

Cream butter and sugar, then add flour and wet ingredients.  Roll dough in regular sugar to coat and place on baking sheet.  Make a thumbprint size dent in the cookie to hold your jam and then bake at 350F for 10 minutes!  Once they have baked, wait for them to cool for 5-10 minutes and spoon the jam into the center dent!  
​Enjoy! 

1 Comment
Colby Cofield
10/5/2019 02:52:22 pm

Wow! Those look amazing (: and from experience I can tell they are delicious 😋

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